THE PARK CLUB is a prestigious, friendly and sociable club offering a wide range of health club facilities for the whole family in addition to tennis and childcare.
Position involves general kitchen duties, ensuring service runs smoothly, assisting the Sous Chef on duty, etc. Busy kitchen catering for all family needs.
Previous experience in a restaurant kitchen essential, preferably within a similar setting.
Hours of work: 40 hrs/week (flexible rota).
Salary - Up to £19k (dependent on experience and successful completion of probationary period) + benefits - to include use of private health club facilities.
Candidates must be reliable, hardworking and be able to work independently or as part of a team.
Please send cover letter and CV to Derek Smith, Executive Chef, saying why you wish to join The Park Club team.
plese visit out site for detail information :
www.theparkclub.co.uk
